Studies and qualifications
2011
University of Applied Sciences (HES-SO) Certificate of advanced studies in obesity: from prevention to treatment
Geneva, Switzerland
2008
Certificate of the Swiss Red Cross recognising foreign professional qualifications and graduation as a qualified Nutritionist
Geneva, Switzerland
2005
Further education in Nutrition (equivalent to a Bachelor’s degree in Nutrition)
Toulouse, France
2003
Brevet de Technicien Supérieur (BTS) (vocational training certificate) in Nutrition
Lyon, France